Tel:02088431712 Mobile:07929291670 | Open Mon-Fri-9.30-4.30 sales@justcatering.com |
The Shahi Tandoor Deluxe is ergonomically designed so the top surface allows the unit to sit flush against the wall. The advantage of this is that food debris is prevented from falling behind the oven, so its easier to clean. The Shahi Tandoor Deluxe is still as efficient to cook with as the Classic but its sleek and contoured frame makes it a pleasure to look at too.
Tandoori is a method of cooking food in a clay oven at a high temperature of 400c. The meat is left in a marinade over night, skewered and then placed upright in the clay pot where the intense heat seals all the flavour of the meat and quickly cooks it in approximately 6 to 8 min, be it chicken, lamb, beef, pork, not to mention fish and vegetables. Indian bread, commonly known as Naan bread is slapped onto the side of the hot clay, producing cooked bread in less than 2 min.
***** 1 Year Parts Only Warranty *****
The warranty excludes the clay pot.
Please note: The inner clay pot is made from naturally sourced material and variations of shrinkage mightoccur. Fissures may appear on the surface, but these will not impede the cooking ability of the oven. A kit with full instructiions for routine maintenance is provided